Crispy fried chicken coated in a flavorful sweet-and-tangy nanban sauce, then topped with creamy tartar for a rich and refreshing finish. Juicy on the inside and perfectly crispy on the outside, this Kyushu-style favorite is an irresistible crowd-pleaser with every bite.

Create your own tempura experience with a personalized selection of fresh seafood and seasonal vegetables, fried to a perfect light crisp. Served with warm rice, miso soup, and dipping sauce, this set offers a satisfying balance of texture and flavor — allowing you to enjoy tempura exactly the way you love it.

Premium foie gras gently pan-seared to a golden crust while maintaining a velvety, melt-in-the-mouth center. Paired with caramelized apples that add a touch of natural sweetness and acidity, this dish delivers a refined balance of richness and freshness — an elegant indulgence that elevates every bite.

Tender grilled eel glazed with a rich, sweet soy-based sauce, served over warm Japanese rice. Each bite delivers a perfect harmony of smoky aroma, delicate texture, and comforting umami — a satisfying classic that captures the true essence of Japanese donburi dining.

A delightful selection of Japanese izakaya favorites designed for sharing. Our Snack Platter brings together crispy bites and savory small dishes — perfect alongside a cold drink or to kick-start your meal. With a balance of texture and flavor, it offers a fun and satisfying way to explore the highlights of our Japanese snacks in one plate.

A delightful dessert that pairs warm, crispy fried apple rings with a cool, creamy scoop of vanilla ice cream. The apples are lightly battered and fried to a golden brown, creating a tender, caramel-like sweetness inside. 

Served alongside the melting ice cream, it creates a perfect harmony of hot and cold, crisp and soft, in every spoonful.

A comforting Japanese classic bowl. The thick-cut pork chop is tenderized, fried to a golden crisp outside while remaining succulent inside, and laid over a bed of steamed Japanese rice.

Fluffy scrambled eggs, cooked to a delicate softness, blanket the pork and rice. The rich, semi-set egg blends with our special savory-sweet sauce, creating a harmonious blend of flavors with every bite. Lightly sweetened onions add a fresh note, making this a truly satisfying meal.

A traditional and comforting delicacy with a uniquely delightful texture. This soft, chewy cake is made from nutty bracken starch and richly infused with the deep, caramel-like sweetness of aromatic brown sugar. Served warm, it offers a gentle, satisfying chew and a comforting, rustic flavor that is both wholesome and subtly sweet—a perfect conclusion to any meal.